September 22, 2016
Action: Allows retention of hatchery chinook on the mainstem Columbia River from Buoy 10 upstream to Warrior Rock.
Species affected: Hatchery chinook, defined as having an adipose fin clip or a left ventral fin clip.
Effective dates: Sept. 23 through Sept. 30, 2016.
Daily limit:
Buoy 10: Chinook minimum size 24-inches. Coho minimum size 16-inches. Daily limit is two fish of which only one may be a chinook. Only one hatchery steelhead may be retained per day. Release all salmon other than HATCHERY (adipose or left-ventral fin clipped) chinook and adipose fin-clipped Coho.
Tongue Point/Rocky Point to Warrior Rock: Minimum size is 12-inches. Daily limit is six fish, but only two may be adults, of which only one may be a hatchery chinook. Only one hatchery steelhead may be retained per day. Release all salmon other than HATCHERY (adipose or left-ventral fin clipped) chinook and adipose fin-clipped coho.
Reason for action: Harvestable numbers of hatchery salmon remain available based on current chinook forecasts and harvest estimates to date.
Information contact: (360) 696-6211. For latest information press *1010.
Species affected: Hatchery chinook, defined as having an adipose fin clip or a left ventral fin clip.
Effective dates: Sept. 23 through Sept. 30, 2016.
Daily limit:
Buoy 10: Chinook minimum size 24-inches. Coho minimum size 16-inches. Daily limit is two fish of which only one may be a chinook. Only one hatchery steelhead may be retained per day. Release all salmon other than HATCHERY (adipose or left-ventral fin clipped) chinook and adipose fin-clipped Coho.
Tongue Point/Rocky Point to Warrior Rock: Minimum size is 12-inches. Daily limit is six fish, but only two may be adults, of which only one may be a hatchery chinook. Only one hatchery steelhead may be retained per day. Release all salmon other than HATCHERY (adipose or left-ventral fin clipped) chinook and adipose fin-clipped coho.
Reason for action: Harvestable numbers of hatchery salmon remain available based on current chinook forecasts and harvest estimates to date.
Information contact: (360) 696-6211. For latest information press *1010.